Tag: Recipes

Korean Sticky Chicken Recipe!

Do you enjoy Korean food? If so, you need to try this Korean Sticky Chicken Recipe, because it is delicious! I was nervous serving this to my family, because my kids are picky eaters. However, they enjoyed it and asked for a second serving. Here are the ingredients you will need to make this dish as well:

• 1 pound skinless and boneless chicken breasts, sliced into large chunks
• 2 tbsp red pepper/chili flakes
• 1 tbsp grapeseed oil, or other neutral oil
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1½ tbsp honey
• 1 tbsp sesame seeds
• 2 scallions, finely chopped

For additional directions on how to make this recipe, be sure to visit the Pickled Plum Webpage! Did you enjoy this recipe? If so, let us know in the comments below. We love to hear from our readers.

Memorial Day weekend is a little over a week away! Do you plan anything as a family like, a cookout, family get together, or a bonfire? My family and I will be traveling to visit family this year and making these adorable Red, White, & Blue strawberries! Want to make them too? Find directions below:

Ingredients:
*Strawberries (washed and dried)
*Melted white chocolate
*Blue sugar sprinkles

Directions:
*dip your strawberries about 3/4 of the way into the melted chocolate, tap or shake off excess chocolate. Then once the excess is done dripping off, dip 1/2 of the white chocolate into the blue sugar sprinkles. Set them on wax paper to harden. You can place them in the refrigerator too for about 10 mins too!
*take out of refrigerator and arrange on a plate!
*ENJOY!!

Let us know what you thought about this tasty recipe. We would love to see your creations! Also if you want some other recipe ideas, check out our Recipe page!

Crispy Cheese and Bacon Potatoes Recipe!

Want some comfort food tonight? If so, nothing is better than bacon, potatoes, and cheese! Am I right?! Be sure to make this Crispy Cheese and Bacon Potatoes recipe. I recently tried this recipe last weekend and my family loved it. Plus, it was quick and easy to make. If you’d like to make this as well, you’ll need the following:

• 1/2 pound bacon
• 3 extra large russet potatoes, peeled and chopped into 1/2″-3/4″ pieces, about 6 cups worth
• 1 teaspoon kosher salt
• 3/4 teaspoon freshly ground black pepper
• 1 1/2 cups shredded cheddar or Mexican blend shredded cheeses
• 3 green onions, sliced thin

How did your dish turn out? Be sure to let us know in the comments below. For additional directions on making this recipe, be sure to visit the Bare Feet In The Kitchen Webpage!

Hawaiian Pasta Salad Recipe!

Expecting any pot luck dinners or barbecues this summer? If so, why not make a spin on the traditional pasta salad dish?! I recently made this Hawaiian Pasta Salad and loved it, as did my entire extended family! If you’d like to make this recipe as well, be sure to pick up the following ingredients:

• 8 oz rotini or bow tie pasta
• 1 (14oz) can pineapple tidbits, juice reserved
• 1 red pepper, diced
• 2 cups diced ham
• 1 green onion, thinly sliced

• ½ cup mayonnaise or dressing
• ¼ cup sour cream
• 1 tablespoon dijon mustard
• ⅓ cup pineapple juice
• 1 teaspoon honey
• ¼ teaspoon garlic powder
• black pepper to taste

For additional directions on how to make this recipe, be sure to visit the Cook Crave Inspire Webpage! Let us know if your family enjoyed this recipe in the comments below.

Hawaiian BBQ Chicken Wraps Recipe!

Want an idea for lunch this week? If so, be sure to try this Hawaiian BBQ Chicken Wraps recipe! I have yet to make this, however, I love both BBQ and all things Hawaiian. So, I bet this wrap is absolutely delicious. If you plan on making this like me, then be sure to pick up the following:

• 1 Tbsp olive oil
• 2 boneless, skinless chicken breasts, cut into bite-size pieces
• salt and pepper
• 1/2 cup barbecue sauce
• 1/2 cup shredded mozzarella cheese
• 2/3 cup chopped pineapple, fresh or canned
• 1/4 of a red onion, chopped
• 1 romaine heart, chopped
• 1/4 cup fresh chopped cilantro
• 4-5 large wheat or white tortillas

For additional directions on how to make this recipe, be sure to visit the Tastes Better From Scratch Webpage. Let us know what you thought of this recipe, we love to hear from our readers.