Category: Recipes

Slow Cooker Baked Apples Recipe!

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Slow Cooker Baked Apples Recipe!

I love eating apples during the fall time, as do my relatives! Last week, I made these delicious slow cooker baked apples. Long story short, my in-laws absolutely loved these baked apples. Plus, in my opinion, nothing is better than cinnamon, apples, and oats! If you’d like to make this slow cooker dish as well, be sure to have the following ingredients ready at home:

  • 6 Baking Apples (such as Granny Smith or Honeycrisp)
  • ¼ Cup Brown Sugar
  • ¼ Cup Rolled Oats
  • ¼ Cup All-purpose Flour
  • ½ Teaspoon Cinnamon
  • ¼ Teaspoon Nutmeg
  • ⅛ Teaspoon Ground Cloves
  • 4 Tablespoons Butter (Cold)

For additional directions on making this sweet treat, be sure to visit the Foodie And Wine Webpage for more details. Let us know if you enjoyed this recipe in the comments below.

Crock Pot Pecan Pie Recipe!

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Crock Pot Pecan Pie Recipe!

I have never made a pie in the crock pot before now, but it seemed simple enough! My husband recently asked for pecan pie, so I found this slow cooker version of the classic pie recipe. Long story short, my husband devoured this sweet treat. He had three helpings of this pecan pie dish! If you’d like to try this recipe too, be sure to have the following ingredients ready:

  • 1 refrigerated pie crust
  • 3 eggs
  • 1 cup sugar
  • ⅔ cup dark corn syrup
  • ⅓ cup melted butter
  • ⅛ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1½ cups chopped pecans (or a combination of chopped and whole pecan halves)
  • Vanilla ice cream for serving

For more directions on making this pie, be sure to visit the Spicy Southern Kitchen Webpage for further details. Let us know your thoughts on this recipe in the comments below. We’d also love to hear if you’ve made something similar in a slow cooker before.

Skinny Strawberry Shortcake Smoothie Recipe!

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Skinny Strawberry Shortcake Smoothie Recipe!

Finding low-calorie recipes that taste good can be rather difficult. I recently found this Skinny Strawberry Shortcake Smoothie Recipe and absolutely loved it. Nothing is better than a shortcake sweet treat. Want to make this delicious and healthy smoothie as well? If so, here are the ingredients you’ll need:

  • 1 c (150g) frozen unsweetened strawberries
  • ¾ c (180mL) nonfat or non-dairy milk
  • 1 tsp (5mL) butter extract
  • Optional: Truvia or other sweetener, to taste

For additional directions on making this recipe, be sure to visit the Amy’s Healthy Baking Webpage! Let us know if you enjoyed this smoothie in the comments below, because we’d love to know!

Making a Turkey In The Slow Cooker! Can You Do That?

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Making a Turkey In The Slow Cooker! Can You Do That?

Stressing out about the Thanksgiving holiday or an upcoming family event? Well, I recently found a tutorial on how to cook a turkey in the slow cooker, which would alleviate some of that anxiety. I’ve never considered cooking a turkey in this way, but it seems like a great idea! Perhaps, I’ll try using my crock pot like this for smaller gatherings. Here are the basic ingredients required for cooking turkey like this:

  • turkey, thawed and small enough to fit in your slow cooker (or almost small enough)
  • water, enough to barely cover the bottom of your slow cooker
  • 3 T olive oil
  • Italian seasonings or flavorings as desired
  • salt to taste

PS: Wouldn’t shredded turkey like this be great for chili, soups, or ethnic food? I think so!

For more directions on making this turkey, be sure to visit the Practical Stewardship Webpage for more details. Let us know if you’ve ever tried to cook a turkey like this in the comments below. We’d love to know.

Crock Pot Chicken Marsala Recipe!

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Crock Pot Chicken Marsala Recipe!

In the mood for a slow cooker meal this week? If so, you must try this Crock Pot Chicken Marsala dish, because it’s delicious. Even my husband who is not a big fan of whine, loved this dish. Want to make this chicken marsala as well? If so, here are the ingredients you’ll need:

  • 4 Boneless Skinless Chicken Breasts, fresh or thawed
  • 2 jars Sliced Mushrooms, drained
  • ½ cup Marsala Cooking Wine
  • ½ cup Heavy Cream
  • 6 cloves of Garlic, minced
  • 2 Tbsp Corn Starch
  • ⅛ tsp Salt
  • ⅛ tsp Pepper

For more directions on making this recipe, be sure to visit the Frugal Girls Webpage for more details. Let us know what you thought of this dish in the comment section below.

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Coconut Curry Chicken Recipe!

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Coconut Curry Chicken Recipe!

In the mood for curry this week? If so, you should check out this Coconut Curry Chicken dish! I haven’t made this recipe yet, but it looks amazing. Plus, you cannot go wrong with coconut. Want to make this recipe as well? If so, be sure to pick up the following ingredients:

  • 2 lbs chicken breasts, boneless, skinless, cut into ½-inch chunks
  • Salt and pepper, or to taste
  • 1½ tablespoons vegetable oil
  • 2 tablespoons curry powder
  • ½ onion, thinly sliced
  • 2 cloves garlic, crushed
  • 1 (14 ounce) can coconut milk
  • 1 (14.5 ounce) can diced tomato
  • 1 (8 ounce) can tomato sauce
  • 3 tablespoons sugar

For more directions on making this recipe, be sure to visit the Salu Salo Recipes Webpage. Let us know what you thought of this recipe in the comment section below. We’d love to know.

Hot Sausage Beer Cheese Dip Recipe!

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Hot Sausage Beer Cheese Dip Recipe!

Are you excited for this football season? I sure am! My husband loves eating appetizers and cheese dips on Sunday for the game. I recently found this Hot Sausage Beer Cheese Dip and I want to make this recipe! It looks relatively easy and fun to make. Want to make this dish as well? If so, you’ll need the following ingredients:

  • 1 (16oz) roll hot breakfast sausage
  • 4 cups shredded sharp cheddar cheese
  • 1 cup beer
  • 2 (8oz) low fat cream cheese
  • ¼ teaspoon garlic powder
  • ¼ cup diced green onion
  • corn chips, bread or vegetables for serving

For further directions on making this dip, be sure to visit the Food Lovin Webpage for more details. Let us know what you thought of this recipe in the comment section below, because we’d love to know.

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