Homemade Soft Pretzel Bites Recipe!
Going to pretzel vendors can be pricey. I recently paid around $5 for a medium pretzel, which was too expensive for my budget. So, I recently found this Homemade Soft Pretzel Bites recipe and decided to give it a try. Long story short, I loved them. From now on, I’ll make pretzels at home. If you’d like to try this yummy recipe too, be sure to have the following ingredients ready:
- 1 1/2 cups warm water
- 2 tablespoons light brown sugar
- 1 package active dry yeast (2 1/4 teaspoons)
- 3 ounces unsalted butter, melted
- 2 1/2 teaspoons kosher salt
- 4 1/2 to 5 cups all-purpose flour
- Vegetable oil
- 3 quarts water
- 1/2 cup baking soda
- 1 whole egg, beaten with 1 tablespoon cold water
- Coarse sea salt
For the cheese sauce:
- ½ Tablespoon unsalted butter
- ½ Tablespoon all-purpose flour
- ½ cup milk
- 8 ounces Cheddar cheese, grated
For more directions on making this yummy treat, be sure to visit the Two Peas & Their Pod Webpage for further details. Let us know what you thought of this recipe in the comments below.