Garlic Cream Chicken Calzone Recipe!
Have you ever made a homemade calzone? I haven’t yet! I recently found this delicious-looking Garlic Cream Chicken Calzone recipe that I have to try. You cannot go wrong with pizza dough, chicken, and garlic cream sauce. Am I right? If you’d like to make this recipe too? Be sure to have the following ingredients:
- 2 chicken breasts
- 1 tsp creole seasoning
- 2 tbsp butter
- 1 tbsp olive oil
- 4 cloves garlic, finely chopped
- 2 tbsp all purpose flour
- ¼ tsp chicken bouillon powder/granules dissolved in ¼ cup HOT water OR ¼ cup chicken broth*
- ¾ cup milk
- salt and pepper
- ¾ tsp dried basil
- 1½ cups shredded Monterrey Jack cheese
- 1 cup fresh baby spinach
- 1 tube refrigerated pizza dough
For additional directions on making this calzone dish, be sure to visit the Diary of A Recipe Collector Webpage for more details. Let us know what you thought of this recipe in the comment section below.